Taste of Ireland
Friday 17th March 2023
A little St Patrick’s Day celebration is happening at The Castlereagh by Fassnidge with live entertainment plus a menu created by Chef Colin Fassnidge, bringing back memories of his younger years.
Taste of Ireland by Fassnidge
4 Course inc Beverages
Upon Arrival
Guinness
- Appetizer
Prawn Toast, Lemon
NV Ate Sparkling
- Entrée
Ham Hock, Cabbage, Barley Broth Soup
2022 Wilson DJW Riesling
- Main
Individual
Guinness Beef Pie, Colcannon, Green Peas, Gravy
Or
Shared (3 to 4 people)
Braised Lamb Shoulder, Colcannon, Butter Braised Cabbage
2021 Ingram Road Pinot Noir
- Dessert
Bailey’s Vanilla Ice-Cream Sandwich
NV Morris of Rutherglen Muscat
Come join for an evening of live music, tasty food & beverages with an Irish influence.
Quote from Chef Colin, when asked about prawn toast being on the menu: “It is definitely not Irish, I just like it!”