Experience modern Australian Cuisine, with signature dishes such as Rangers Valley Black Onyx Rump and old favourites including Buttermilk Chicken Schnitzel. For intimate dinners for two or functions in our Wine Room or terrace, The Castlereagh has it for you.
TRADING HOURS
Bistro / Main Bar
Monday
11:30am – 3:00pm
Tuesday – Friday
11:30am – 8:30pm
Saturday
11:30am – 3:00pm
The snack menu is available outside these hours at the Ground Floor Sports Bar.
Sunday
CLOSED
GALLERY
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