7TH – 28TH OCTOBER 2022

Get some pork on your fork and beer in your belly!

During the month of October, The Castlereagh by Fassnidge will be hosting the ultimate shared feast experience.

Every Thursday and Friday night the team will be serving up a mouth-watering menu to showcase free range Australian pigs, perfectly paired with local craft beers.

Each sitting is limited to 20 people so either round up some mates or come alone and make new pals across the table.

Bookings are essential and close the Friday before. First in, best fed.

Buy tickets

On Arrival – Chef’s choice of canapés + beer to match

Main – Full suckling pig to share with seasonal sides + matching beers

Dessert – Chef’s surprise + matching beers

Dates & Brewing Partners

Friday 7th – Lord Nelson

Thursday 13th – Hopo & Clover

Friday 14th – Little Creatures

Thursday 20th – Stone & Wood

Friday 21st – Akasha

Thursday 27th – Batch

Friday 28th – Reckless Brewing